Uptown Pizza (2) Youngstown, Ohio Date of Visit: 05/02/15 No Known Website
What is there to say. Great day with Mother Dear at Mill Creek Park,
which is just budding, and a trip to Uptown. The service remains
devil may care, strewn with “ball-busting” and words of a profane
bent being bandied about here and there. The same service drops off
free unordered cheesy garlic bread and takes a personal interest in
our visit and family. If you are put off by well-meaning people
using unfriendly words, this is too complicated a place for you. |
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The fresh salad comes with an excellent peppered parmesan dressing. The Italian wedding soup, regardless of how it’s made, is intensely chickened in it’s broth, and precisely balanced by bitter greens, enriched by pearls of pasta and tiny/fatty meatballs, and a few shakes of parm thicken and bind it into some kind of delicious that is hard to find.
The pizza foundation is a tasty and lightly
oiled crust supporting a sharp but lightly sweet sauce, intensely
flavored toppings, all topped with a thick layer of cheese baked to
the point of dark brown, crispy bubbles. This is pizza! Steph added
a couple of soft and delicious meatballs with a splash of sauce,
which was eagerly scooped with the garlic bread. This simple and
unapologetic place puts fancy and dancy to shame on a regular basis.
If you get a chance...go, just leave a table open for us. |
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We Got A Couple Baskets Gratis...Just Because |
Love The Pepper Parmesan Dressing |
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Just Plain Awesome |
Well Made Meat Balls & Sauce |
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No Words... |
...Just Look |
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A- | = | A- | Steadily Doing What They Do So Well! |
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Uptown Pizza Youngstown, Ohio Date of Visit: 01/26/10 No Known Website Right on Belmont Avenue, Uptown Pizza looks like almost everything else on Belmont Avenue which does not scream out appetizing. A dingy little stand alone building, the impression doesn’t improve upon stepping inside. Not unclean or unsanitary, but nothing sparkles. Don’t let that deter you. It is the grunge of thousands upon thousands of meals being placed in front of happy people. Why are they happy?
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Lil’ Joe’s or
individual pizzas let everyone get what they want, just in case you
can’t agree. The dough is crisp and yeasty. The cheese is flavorful
(you know what I mean, you have had that “Mozzarella Cheese” that
either tastes like nothing or gooey salt) and they really have a
great balance, loaded with cheese but not to the point that it gets
cloying making you feel like you are going to choke. Their sauce is
an interesting mix of spicy earthiness which has a really dusky way
of sitting on the palate, like a red wine. This is counter-balanced
by an unexpected sweetness in the sauce. Toppings are fresh and
fabulous with the sausage being a well seasoned standout even though
I am prone to go with mushrooms and black olives. Uptown also offers
a Y-town based staple known as Briar Hill Pizza featuring green
peppers and shakey cheese instead of mozzarella. When pizza doesn’t
seem like the way to go the meatball sub is great and filling,
doused with the same wild abandon of sauce and cheese. |
Cheesy Lil' Joe |
Tiny, Tasty Powerhouses |
Cheese Completely Obscures the Olives and Shrooms |
All well and
good, but here is the magic of Uptown. It all happens before the
pizza even arrives. Stick to the small pizza because if you are
skipping soup and salad you are enjoying but not quite getting it.
The salad is the only one I am familiar with that rivals Luigi’s in
Akron for pizza house salad. This is not some extravagant mixture of
greens with exotic dressings and toppings, it is instead an always
bright and crisp mound of iceberg lettuce beets, garbanzo beans etc. and if you order the
cheese look out. Our family favorite choice is the peppered parmesan
for dressing. |
For Real Wedding Soup |
To Go Container Can't Contain the Cheesiness Oh Yeah, That's a Salad Under There |
Soup Close-up |
Lastly, and at the top of the heap. Never, ever, go to Uptown Pizza without at least a cup of their Wedding Soup. I have skipped the soup a couple of times and have always been remorseful. Perfectly seasoned chickeny broth serves as the foundation for a think mixture of tiny pearls of pasta, beautiful itty bitty meatballs, and escarole. Served with crackers and croutons, a final jostle of the shakey cheese into the bowl brings it all home. Once after asking the owner about the wedding soup, he remarked “It’s grandma’s recipe, and she says we make it pretty close to good enough.” Could there be a better endorsement? |
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A | B | C | A | N/A | A- | ||
The Wedding Soup | Never had anything horrible |